Showing posts with label alcohol. Show all posts
Showing posts with label alcohol. Show all posts

Thursday, July 7, 2011

Alcohol Consumption In Norway

Alcohol_Consumption_Norway
Alcohol Consumption In Norway | agriculture commodities | Small amounts of alcohol usually involves a little risk of damage to human health. Consumption of large amounts merely provides "rusvirkninger," and accompanied by an increased risk of accidents and injuries.

Alcohol can also affect a number of medicines and drugs, and the body turnover of these. The repeated consumption of alcohol over time increases the risk of developing diseases and addiction.

In 2006, each 15 years Norwegian drank over 6.46 liters of pure alcohol on average. Half of the alcohol came from beer. It shows statistics from the National Institute of Drug Abuse. In addition to this, unregistered consumption from cross-border trade, smuggling and home production.

Men and women with higher income drink alcohol. Geographically, the consumption of Oslo and Akershus are the highest. It was proofed by an interview survey of adults over 24 years. Among men and women over 60 are respectively 17 and 30 percent who do not drink alcohol at all. For other age groups, the figures are only a third of this. (Strand and Steiro 2003.)

Average age at onset of alcohol appears to be stable in Norway, with approximately 14.5 years for beer and 15 for wine. In the second half of the 1990s, alcohol consumption among young people from about 3 liters to 4.5-5.0 liters of pure alcohol per year. - agriculture commodities

Wednesday, June 22, 2011

5 Steps to Alcohol Detoxification

5 Steps to Alcohol Detoxification - Detoxification, or detox, occurs when a harmful or toxic substance is eliminated from the body. Detoxification usually refers to when an addict is a descendant of the physical symptoms of drug addiction. Detoxification can not treat addiction in any way. Addiction is a strong mental component, which has more time to address the physical component. Detoxification of alcohol may cause side effects, severe withdrawal symptoms and even death, it is imperative that you consult a doctor before trying any of these steps.

5 Steps to Alcohol Detoxification:
  1. Consult your doctor. If your doctor determines that the addiction is too strong and can die without a level of alcohol in the blood, you will probably be admitted to hospital for detoxification. If alcohol dependence is not as serious alternative therapy at home detox can work.
  2. Drinking moderate to large amounts of water. Do not consume more than 2 liters of water per hour. Proper hydration will help the withdrawal symptoms are less severe and allow the alcohol to clean your system faster.
  3. Take a long, hot baths. Until you get dehydrated, you can swim whenever you want. If you feel flushed, dizzy or confused, will rise with the bathwater, and just swell.
  4. Eating a diet of bananas, green vegetables and oranges. These foods help to hydrate your body and replenish the potassium that is often lost when the body is the excretion of fluids and sweating.
  5. Exercise. Even if it is just a short walk, you should use, and the heart rate increases, as is comfortable. Not only does exercise decrease in depressive symptoms, which will flush the alcohol from your system.

indian agricultural commodities, alcohol product prices june 23

indian agricultural commodities, alcohol product prices june 23 - Bottoms up, as wine prices hit rock-bottom: To lure tipplers in search of cheaper alternatives to expensive hard liquor, wineries are planning to bring down prices to Rs 100-150 per bottle. Good news for Mumbaikars who have been searching for that elusive substitute to drown their sorrows, ever since alcohol prices skyrocketed.

Noting the soaring liquor prices, wineries are cleverly planning to lure them in the direction of wines, by bringing down their prices. For the wine industry which has been struggling to deplete its 2.3 crore litres of surplus stock for nearly two years now, the recent taxation on hard liquor came as a much necessary, and well-timed stroke of serendipity.

MiD DAY had earlier reported that following the taxation imposed on liquor, Mumbai's hospitality industry had witnessed a significant 10 per cent decline in beer sales.

(May 19, 'Dip in beer sales this summer.') Liquor companies were compelled to increase their prices in April, following the steep hike in excise duty on liquor products imposed by the Maharashtra state government.

This new tax structure also imposed a 50 per cent duty hike on country liquor and Indian made foreign liquor (IMFL) and an exorbitant 100 per cent duty hike on beer.

Wine, however, enjoys a 100 per cent excise duty exemption in Maharashtra.

Speaking to MiD DAY, Jagdish Holkar, president of the All India Wine Producers Association (AIWPA) said, "Since April, wine sales have shot up, by at least 30 per cent. This can be attributed to the hike in hard liquor prices."

He continued, "A thorough analysis of our clientele revealed that till date we have only been catering to the taste of the elite.

We realised that it would be more profitable for us in the long run if we could expand this wine-bibbing clique to include the middle classes.

Some wine companies came up with clever strategies and brought down wine prices. This has diverted the attention of the alcohol drinkers towards wine." Holkar revealed that the cost of wine is likely to come down by 35 per cent soon.

This means that a bottle of wine will soon be available for the throwaway price of Rs 100 to Rs 150.

A wine shop owner from Pune spoke about the changing trends in alcohol consumption, noticeable among the youth.

In his opinion, "It is the youth mostly who prefer the healthier wine to hard liquor, as an accompaniment to their fare at restaurants. Concern for health and price are the two major factors pulling crowds in the direction of wines," he said.

Holkar revealed that owing to low grape production due to climatic factors, wine production has gone down from 15 million litres to 7 million litres this year. "Looking at the current trends, we are anticipating that wine sale will remain high for next few years as well," he said.

Rajesh Jadhav, director of Rajdheer Wines, Nashik said, "The rise in wine sales cannot be attributed solely to the recent hike in liquor prices. The different factors will become clear only by the next financial year."
Jadhav admitted that wine sales had gone up, compared to last year.

A senior official from the excise department grudgingly agreed with Holkar's contention, saying, "This is considered off season for wine sales, yet sales are constant. So it can be said that sales have gone up."

Wednesday, June 15, 2011

Commercial Industry of Alcohol

Commercial Industry of Alcohol - The alcohol industry is a term used to describe the commercial sector, which is engaged in manufacturing, distribution and sale of alcohol. The industry has been criticized in 1990, guiding the focus from consumption of alcohol. The alcohol industry has also been criticized for helping to reduce alcohol harm. 

The World Bank operates and invests in projects in the field of alcohol, while the positive effects of public health problems and social policy are shown. The alcohol industry-sponsored training to reduce alcohol harm actually cause damage to the growth of alcohol. Consequently, it is recommended that the alcohol industry should not be involved in alcohol policy, or educational programs. 

New British Labour Government believes that cooperation with the alcohol industry to reduce the harm was the most effective strategy. However, alcohol-related harm and alcohol abuse increased.

The alcohol industry has been accused of using tactics similar to those of the pharmaceutical industry to exaggerate the benefits of alcohol is considered a drug with potentially dangerous recreational potentially serious adverse health effects. (@ agriculture commodities)

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Monday, June 6, 2011

what is alcohol?

wwhat-is-alcohol
what is alcohol? - In chemistry, alcohol is an organic compound that binds to the hydroxyl functional group (-OH) to a carbon atom, usually associated with other carbon atoms or hydrogen.

An important class of simple acyclic alcohols, the general formula CnH2n 1 OH. Of these, ethanol (C2H5OH) is a type of alcohol found in alcoholic beverages and a common language the term refers to alcohol, particularly ethanol.

Other alcohols are usually described with a clarifying adjective, as in isopropyl alcohol (propane-2-ol) or wood alcohol (methyl alcohol or methanol). The suffix-ol is shown in the IUPAC name of all substances which the hydroxyl group is the functional group with the highest priority drug, where a group of highest priority is displayed at this prefix hydroxy IUPAC name. The suffix-ol in non-systematic names (such as paracetamol or cholesterol) also typically indicate that the compound contains a hydroxyl function, and can therefore be considered an alcoholic. However, many substances (such as citric acid, lactic acid, and sucrose) contains one or more hydroxyl functions without using the extension.

From: Wikipedia

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