1. Industry Overview
India is the world’s second largest producer of food next to China, and has the potential of being the biggest with the food and agricultural sector. The food processing industry is one of the largest industries in India-it is ranked fifth in terms of production, consumption, export and expected growth. The food industry is on a high as Indians continue to have a feast. Fuelled by what can be termed as a perfect ingredient for any industry - large disposable incomes - the food sector has been witnessing a marked change in consumption patterns, especially in terms of food.
FULL TEXT..
More important journals:
- JOURNAL: Evaluation of a GRAS Sanitizer for Enhanced Microbial Safety and Shelf-life of ISS Fresh Produce at Ambient Temperature
- JOURNAL: Evaluation of Processing Tomatoes From Two Consecutive Growing Seasons
-
JOURNAL: Food Chain Activities of Women in an Agrarian Community in Central Nigeria: Implications for Rural Development
- JOURNAL: Food processing enzymes from recombinant microorganism
-
JOURNAL: Food Safety and Botulinum Toxin
-
JOURNAL: Food Safety Innovation in the United States
-
JOURNAL: Food Safety, Toxicology and Utilization of Mycotoxin-Contaminated Grain
-
JOURNAL: HACCP and ISO Development of a Food Safety Management Standard
- JOURNAL: Institutional environment and competition patterns of organic products in Brazil
No comments:
Post a Comment